Product Name |
Advantame
|
Product Code |
A00003075
|
Chemical name |
Advantame
|
Synonyms |
N-[3-(3-Hydroxy-4-methoxyphenyl)propyl]-L-α-aspartyl-L-phenylalanine 2-Methyl Ester; N-[3-(3-Hydroxy-4-methoxyphenyl)propyl]-L-α-aspartyl-L-phenylalanine 2-Methyl Ester
|
Impurity |
|
CAS Number |
245650-17-3
|
Alternate CAS # |
714229-20-6 hydrate
|
Molecular form |
C₂₄H₃₀N₂O₇
|
Appearance |
White to Off-White Solid
|
Melting Point |
>64°C (dec.)
|
Mol. Weight |
458.5
|
Storage |
Refrigerator
|
Solubility |
DMSO (Slightly), Methanol (Slightly)
|
Stability |
|
Category |
Amines, Aromatics, Pharmaceuticals, Intermediates & Fine Chemicals
|
Boiling Point |
|
Applications |
Advantame is a combination of Aspartame (A790015) and Vanillin (V097500). Advantame was developed as a high-intensity, low calorie sweetener that is 20,000 times sweeter than sucrose.
|
Dangerous Goods Info |
NA
|
References |
Bloomgarden, Z.: Diabetes Care, 34, e46 (2011); Otabe, A., et al.: Food Chem. Toxicol., 49, S49 (2011); Renwick, A.: Food Chem. Toxicol., 49, S1 (2011)
|
Extra Notes |
|
Documents (MSDS) |
Download Document
|
Keywords |
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